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STAG LUNCHEON Wednesday 26 February 18 1948 20 @ 1:00 P.M. ORDER LIST Tomato Juice Sugar Beef Bones Butter 8 Celery 1pt Cream 3 Olives 3 Nuts Spacks Lamb Chops 3 candy Potatoes Trbee. Green Beans 12bun Carrots 3 Parsley. Cress Radishes Fruits for Salad Assorted Crackers 2 " rgal Ice Cream 5th Maple Sauce Brown sugar 2 Angel Food Cake m.B.

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Page
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0
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document
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c93f820bf7045528
Size
unknown

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    "ocrText": "STAG LUNCHEON\nWednesday\n26\nFebruary 18\n1948\n20 @ 1:00 P.M.\nORDER LIST\nTomato Juice\nSugar\nBeef Bones\nButter\n8 Celery\n1pt Cream\n3 Olives\n3 Nuts\nSpacks Lamb Chops\n3 candy\nPotatoes\nTrbee. Green Beans\n12bun Carrots\n3 Parsley.\nCress\nRadishes\nFruits for Salad\nAssorted Crackers\n2 \" rgal Ice Cream\n5th Maple Sauce Brown sugar\n2 Angel Food Cake m.B."
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