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THUTH
Friday
November 18
1949
Luncheon
Lamb Broth
Melba Toast
Broiled Sweethreads
Wine Sauce
Sauted Mushrooms
UNSALTED
Buttered Ceuliflower
2/1 THAN
Bran Muffins
Pear & Orange Compote
Dinner
Yegetable Soup
TRAT FOR
Toasted FIngers
MRS. WALLACE
SALMON STEAK
Brolled Red Crapper RELISH
Farter Pauce
Buttefed Spinach
Mashed Squash
Corn Gems
Boston Cream Pie
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"ocrText": "THUTH\nFriday\nNovember 18\n1949\nLuncheon\nLamb Broth\nMelba Toast\nBroiled Sweethreads\nWine Sauce\nSauted Mushrooms\nUNSALTED\nButtered Ceuliflower\n2/1 THAN\nBran Muffins\nPear & Orange Compote\nDinner\nYegetable Soup\nTRAT FOR\nToasted FIngers\nMRS. WALLACE\nSALMON STEAK\nBrolled Red Crapper RELISH\nFarter Pauce\nButtefed Spinach\nMashed Squash\nCorn Gems\nBoston Cream Pie"
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