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74 CLUB LUNCHEON of Thursday April 20 21 @ 1:00 P.M. 1950 ORDER LIST 2th Blanched Almonds 3- Cress 12 Celery 2 day Limes / Olives - stuffed of Boston Lettuce 6 - Fowl 4th Nuts / Mushrooms (basket) Candy - Insure 2 day English Muffins / / gt coffee Cream. 42t Baked Ham Peaches 8box Asparagus- 2"/2 10 th Potatoes (Iduko) 8 be Carrots 4 Yeast grt Milk 5th Flour 1day Eggs 4 Green Salad beans Artichoke Hearts 4 - Triscuits 1 gt Wine Vinegar 3th Macaroons 2 dog Lemons 4 # Butter

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