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ROMAN MARK May Wednesday May 24 1950 Luncheon Royal Consomme Fairy Toast (The Family) (Mrs. Wallace) Cabbage, Apple, Banana, &Raisin 2 Broiled Sweetbreads Salad Mashed Potatoes Crackers Spinach : Sally Lunn Muffins Peach Preserves Grated Pineapple with Marshmallow Chips Cup Cakes 30 Dinner 7 P.M. Vegetable Soup Melba Toast Breaded Veal Outlets Spanish Sauce "They 2 Cauliflower with Lemon Drawn Butter Stuffed Eggplant Lima Beans Rolls Strawberry & Rhubarb Compote Cookies