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White House Luncheon and Dinner Menu

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LIBRARY was 'S AREAT Thursday Nov. 15 1951 Luncheon Mint Orange Cup Broiled Calves LIver Mashed Potatoes 2 trays Buttered Celery Chinese Cabbage Popovers Wine Jelly Plain Fruit Juice Jelly*-Mrs. Wallace Golden Cookies Dinner Spinach Soup Melba Toast Broiled Lamb Chops Mint Jelly Buttered Cauliflower 2 trays Buttered Carrots Glazed Bananas Rolls Baked Stuffed Meringue Peaches

Page data

Page
2
Source index
0
Type
document
Media ID
cdb7ed0752e169a8
Size
unknown

Document data

ID
7584539
Core
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Type
document
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Context sent to Scholar

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