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White House Luncheon and Dinner Menu

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HAME TRUMAN NARA Monday March 3 1952 Luncheon Royal Consomme Toast Fingers Broiled Gal ves Liver & Bacon Hashed Brown Potatoes Buttered Celery Wilted Lettuce Soft Cooked Rice Mrs. Wallace Muffins Baked Apricot Whip Lacy Rolls Chocolate Eclairs Miss Margaret Dinner Spinach Soup Fairy Toast may be 30 at Baked Stuffed Pork Chops 5 P.M. Applesauce Candied Sweet Potatoes Cauliflower Au Gratin Glazed Parsnips Roquefort Cheese Salad Bowl Strawberry Shortcake Chocolate Ice Cream Miss Margaret Chocolate Sauce

Page data

Page
2
Source index
0
Type
document
Media ID
b0c4fec10c8ff8ac
Size
unknown

Document data

ID
7584709
Core
doc
Type
document
DTO data 
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Context sent to Scholar

Document identity 
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Document source metadata 
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        "Truman, Margaret (Mary Margaret), 1924-2008",
        "Dinners and dining",
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Document source extras 
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Page context 
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    "ocrText": "HAME TRUMAN NARA\nMonday\nMarch 3\n1952\nLuncheon\nRoyal Consomme\nToast Fingers\nBroiled Gal ves Liver & Bacon\nHashed Brown Potatoes\nButtered Celery\nWilted Lettuce\nSoft Cooked Rice Mrs. Wallace\nMuffins\nBaked Apricot Whip\nLacy Rolls\nChocolate Eclairs Miss Margaret\nDinner\nSpinach Soup\nFairy Toast\nmay be 30 at\nBaked Stuffed Pork Chops\n5 P.M.\nApplesauce\nCandied Sweet Potatoes\nCauliflower Au Gratin\nGlazed Parsnips\nRoquefort Cheese Salad Bowl\nStrawberry Shortcake\nChocolate Ice Cream Miss Margaret\nChocolate Sauce"
}