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White House Luncheon and Dinner Menu

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INDIANAL LIBRARY ANA 's AREA Thursday April 17 1952 Luncheon Claret Consomme Pres. Toast Fingers (The Family) Cabbage & Roquefort Broiled Calves Liver Cheese Salad Bacon for Nurse Bowl Mashed Potatoes Crackers Buttered Celery Pickled Beets Hot Biscuits French Pancakes Green Gages-Mrs.,Wallace Pres. thuse Dinner Oxtail Soup Melba Toast Fried Breast of Chicken Cream Gravy Currant Jelly Cauliflower Au Bratin Glazed Ca rrots Baked Onions Rolls Banana Cream Pie Sliced Bananas-The President

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Page
2
Source index
0
Type
document
Media ID
40252cc122013077
Size
unknown

Document data

ID
7584759
Core
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Type
document
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Context sent to Scholar

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    "ocrText": "INDIANAL LIBRARY ANA 's AREA\nThursday\nApril 17\n1952\nLuncheon\nClaret Consomme\nPres.\nToast Fingers\n(The Family)\nCabbage & Roquefort\nBroiled Calves Liver\nCheese Salad\nBacon for Nurse\nBowl\nMashed Potatoes\nCrackers\nButtered Celery\nPickled Beets\nHot Biscuits\nFrench Pancakes\nGreen Gages-Mrs.,Wallace Pres. thuse\nDinner\nOxtail Soup\nMelba Toast\nFried Breast of Chicken\nCream Gravy\nCurrant Jelly\nCauliflower Au Bratin\nGlazed Ca rrots\nBaked Onions\nRolls\nBanana Cream Pie\nSliced Bananas-The President"
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