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Chapter 7: Research, Monitoring,
and Evaluation
Improving research, monitoring, and evaluation efforts to help communities
assess and strengthen food security.
Summary:
USDA's research, monitoring, and evaluation efforts are spread across a number of
USDA agencies. The Department's Research, Education, and Economics (REE)
mission area, is assigned Federal leadership responsibility for the creation and
dissemination of knowledge spanning the biological, physical, and social sciences
related to agricultural research, economic analysis, statistics, Extension, and higher
education. Four key USDA agencies, implement the Department's research, educa-
tion, and economics mission, Agricultural Research Service (ARS), including the
National Agricultural Library; Cooperative State Research, Education, and Extension
Service (CSREES); Economic Research Service (ERS); National Agricultural
Statistics Service (NASS).
The Food, Nutrition, and Consumer Services (FCNS) mission area, including the
Food and Nutrition Service and Center for Nutrition Policy and Promotion, also carry
out significant research, monitoring, and evaluation activities.
Community Food Security Resource Kit / 65
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"ocrText": "Chapter 7: Research, Monitoring,\nand Evaluation\nImproving research, monitoring, and evaluation efforts to help communities\nassess and strengthen food security.\nSummary:\nUSDA's research, monitoring, and evaluation efforts are spread across a number of\nUSDA agencies. The Department's Research, Education, and Economics (REE)\nmission area, is assigned Federal leadership responsibility for the creation and\ndissemination of knowledge spanning the biological, physical, and social sciences\nrelated to agricultural research, economic analysis, statistics, Extension, and higher\neducation. Four key USDA agencies, implement the Department's research, educa-\ntion, and economics mission, Agricultural Research Service (ARS), including the\nNational Agricultural Library; Cooperative State Research, Education, and Extension\nService (CSREES); Economic Research Service (ERS); National Agricultural\nStatistics Service (NASS).\nThe Food, Nutrition, and Consumer Services (FCNS) mission area, including the\nFood and Nutrition Service and Center for Nutrition Policy and Promotion, also carry\nout significant research, monitoring, and evaluation activities.\nCommunity Food Security Resource Kit / 65"
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