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Source Description
Includes numerous receipts for the preparation and preservation of various foods and beverages; also some miscellaneous recipes.
Scholar Source Context
Document identity
localId
j0992111s
label
The still-room
core
obj
dtoType
document
pageCount
1
Source metadata
id
j0992111s
contentType
document
stage
normalized
title
The still-room
description
Includes numerous receipts for the preparation and preservation of various foods and beverages; also some miscellaneous recipes.
date
["1903"]
year
1903
rights
No known copyright restrictions.
rightsUri
No known restrictions on use.
reuseAllowed
no restrictions
creators
Roundell, Charles, Mrs.
institution
Boston Public Library
collections
Books from the Boston Public Library
subjects
Canning and preserving.
Beverages.
Distillation.
genreBasic
Books
typeOfResource
Text
thumbnailUrl
largeImageUrl
pageCount
1
source
import
extent
xii, 155 p. : ill. ; 18 cm.
hasTranscription
yes
Source extras
institutionArkId
sf268508b
collectionArkId
xd07hd55c
notes
Includes numerous receipts for the preparation and preservation of various foods and beverages; also some miscellaneous recipes.
Series: Half-title: The country handbooks, ed. by Harry Roberts, IV
Series: Country handbooks, ed. by Harry Roberts, IV.
publisher
J. Lane : : The Bodley head
pubPlace
London ; ; New York
dcId
j0992111s
type
document
Single page context
seq
1
pageIndex
0
type
photo
mediaId
341b263690652fdc