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The chrysanthemum (juban) or lotus (heban) vase shape receives its name from the petals impressed around the base. Its tall body with high shoulders slopes down to a narrow foot and rises to form a slender straight neck and widely flared mouth. This flower vase is covered uniformly with a rich peach bloom glaze, a pink blush dappled with apple red. This spotting was achieved by blowing a copper-oxide glaze on to the vase and covering that with a clear glaze; when fired, the inconsistent spray of copper would create various shades of red or oxidize green. The effects of this copper glaze resemble the skin of a peach (the French peau de pêche) or apple, the reds and greens often referred to as "apple red" (pingguo hong) or "apple green" (pingguo jung).

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Page
1
Source index
0
Type
photo
Media ID
dad2fedb23c97348
Size
unknown

Document data

ID
24379
Core
obj
Type
object
DTO data
{
    "id": "24379",
    "sourceUrl": "https://purl.thewalters.org/art/49.498",
    "contentType": "object",
    "stage": "normalized",
    "title": "\"\"Lotus-Petal\"\" Vase",
    "description": "The chrysanthemum (juban) or lotus (heban) vase shape receives its name from the petals impressed around the base. Its tall body with high shoulders slopes down to a narrow foot and rises to form a slender straight neck and widely flared mouth. This flower vase is covered uniformly with a rich peach bloom glaze, a pink blush dappled with apple red. This spotting was achieved by blowing a copper-oxide glaze on to the vase and covering that with a clear glaze; when fired, the inconsistent spray of copper would create various shades of red or oxidize green. The effects of this copper glaze resemble the skin of a peach (the French peau de pêche) or apple, the reds and greens often referred to as \"apple red\" (pingguo hong) or \"apple green\" (pingguo jung).",
    "provenance": "William T. or Henry Walters Collection, Baltimore; by bequest to Walters Art Museum, 1931.",
    "date": "1710-1722",
    "citationUrl": "https://purl.thewalters.org/art/49.498",
    "rightsUri": "CC0",
    "language": "en",
    "genreSpecific": [
        "Ceramics",
        "vases",
        "flower vases"
    ],
    "iiifBase": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "thumbnailUrl": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "largeImageUrl": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "imageCount": 2,
    "pageCount": 2,
    "source": "import",
    "dimensionsRaw": "H: 8 1/2 in. (21.6 cm)"
}

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Document identity
{
    "localId": "24379",
    "label": "\"\"Lotus-Petal\"\" Vase",
    "core": "obj",
    "dtoType": "object",
    "citationUrl": "https://purl.thewalters.org/art/49.498"
}
Document source metadata
{
    "id": "24379",
    "sourceUrl": "https://purl.thewalters.org/art/49.498",
    "contentType": "object",
    "stage": "normalized",
    "title": "\"\"Lotus-Petal\"\" Vase",
    "description": "The chrysanthemum (juban) or lotus (heban) vase shape receives its name from the petals impressed around the base. Its tall body with high shoulders slopes down to a narrow foot and rises to form a slender straight neck and widely flared mouth. This flower vase is covered uniformly with a rich peach bloom glaze, a pink blush dappled with apple red. This spotting was achieved by blowing a copper-oxide glaze on to the vase and covering that with a clear glaze; when fired, the inconsistent spray of copper would create various shades of red or oxidize green. The effects of this copper glaze resemble the skin of a peach (the French peau de pêche) or apple, the reds and greens often referred to as \"apple red\" (pingguo hong) or \"apple green\" (pingguo jung).",
    "provenance": "William T. or Henry Walters Collection, Baltimore; by bequest to Walters Art Museum, 1931.",
    "date": "1710-1722",
    "citationUrl": "https://purl.thewalters.org/art/49.498",
    "rightsUri": "CC0",
    "language": "en",
    "genreSpecific": [
        "Ceramics",
        "vases",
        "flower vases"
    ],
    "iiifBase": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "thumbnailUrl": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "largeImageUrl": "https://art.thewalters.org/images/art/ARG_49.498_Prof_UK.jpg",
    "imageCount": 2,
    "pageCount": 2,
    "source": "import",
    "dimensionsRaw": "H: 8 1/2 in. (21.6 cm)"
}
Document source extras
{
    "cul": "Chinese",
    "inscriptions": "[Reign Mark] In blue underglaze: da qing kang xi nian zhi",
    "dynasty": "Qing Dynasty",
    "reign": "Kangxi (1662-1722)",
    "med": "porcelain with peach bloom glaze",
    "creator_ids": [
        "6238"
    ],
    "collection_ids": [
        "CHN"
    ],
    "exhibition_ids": []
}
Page context
{
    "seq": 1,
    "pageIndex": 0,
    "type": "photo",
    "url": "https://art.thewalters.org/images/raw/PL7_49.498_Fnt_TR_T90I-tms.jpg",
    "mediaId": "dad2fedb23c97348"
}