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Food Permitted Forbidden+ Fruits Almonds Chestnuts Limes Olives Apples Coconuts Oranges Raisins Fresh, cooked or Apricots, Cranberries Peaches canned (unless fresh, Currants Peanuts salt sodium ben- canned Dates Pears Inoito 9 zoate has been Avocados added) Figs, fresh, Pineapples DUSTAMI JASE Bananas dried Plums boo Blueberries Gooseberries Prunes abool beftles HARK A bezu ed vom Cantaloupes Grapefruit Raspberries edt to 10 to etonodipo Cherries, Hazel nuts Strawberries dw aboot noapsa of fresh, Huckleberries Tomatoes canned Lemons Watermelons (oboa gnixod) pbos Desserts obbidho Fruits, fresh or cooked boo? (see preceding) BS dopa atsom be Gelatin desserts 1958 tooM ,benusa ,bexoma Puddings: nisid sqeox dail bsbloig bar Rice venbial >109 Tapioca IsoV vitiuo? Cornstarch etc. (dailleda squote dait TO vinO imsisa as Homemade ice cream nesori Fruit pies (unsalted crusts only) 10 dea floda 30 M) .80 A 30 E nods Beverages Apple juice Orange Beer # (ylisb Cocoa Pineapple juice Coffee Postum Gingerale Prune juice liod Jioe Grapefruit juice Tea agga exom son telerno Grape juice Wine asidategov Lemonade asidolegeV bezlosq vlisiosq Milk, 3 cups (tisa (cow's, whole) anse 8 fon vizo Sweeteners Jam Molasses vembix 1000018 doidw) 015 Jelly Marmalade (bediea Honey Sugar alltno.I Maple Syrup asddsO amoozdauM anoinO 75W Seasoners Mustard (plain) Salt (sodium chloride) Neocurtasal (sodium-free Catsup salt substitute) Mayonnaise Spice aquol Pickles aquo2 aqu Pepper Relish Vinegar Salted meat gravy Salted meat sauce alloz bns alloti bseid +High sodium content. InstoO alsezeo BASIC MENU (to be varied with permitted foods) abubor? Use no table salt (sodium chloride) in food preparation or at the table. Neocurtasal (sodium-free salt substitute) may be used to season foods while cooking or. at the table. Do not use bicarbonate of soda (baking soda) either in cooking or as an antacid. BREAKFAST LUNCH OR SUPPER DINNER Fruit or fruit juice Fruit cocktail Fruit juice or soup Cereal (milk, cream and Meat or fish (1 or 2 oz.) Meat or fish (2 or 3 oz.) sugar, if desired) Two or three vegetables Potatoes or spaghetti Green salad (lemon seasoned) Two or three vegetables One egg Salt-free rolls or bread Salt-free rolls or bread Salt-free bread or roll Unsalted butter or cottage Unsalted butter or A10392 Jam or marmalade cheese (1 oz.) other spread Pudding or gelatin dessert Dessert Milk, cocoa, coffee, or tea Milk or coffee Beverage 12-50 (0315)

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139308754
Core
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    "ocrText": "Food\nPermitted\nForbidden+\nFruits\nAlmonds\nChestnuts\nLimes\nOlives\nApples\nCoconuts\nOranges\nRaisins\nFresh, cooked or\nApricots,\nCranberries\nPeaches\ncanned (unless\nfresh,\nCurrants\nPeanuts\nsalt sodium ben-\ncanned\nDates\nPears\nInoito 9\nzoate has been\nAvocados\nadded)\nFigs, fresh,\nPineapples\nDUSTAMI JASE\nBananas\ndried\nPlums\nboo\nBlueberries Gooseberries\nPrunes\nabool beftles\nHARK\nA\nbezu ed vom\nCantaloupes Grapefruit\nRaspberries\nedt to 10\nto etonodipo\nCherries,\nHazel nuts\nStrawberries\ndw aboot noapsa of\nfresh,\nHuckleberries\nTomatoes\ncanned\nLemons\nWatermelons\n(oboa gnixod) pbos\nDesserts obbidho\nFruits, fresh or cooked\nboo?\n(see preceding)\nBS dopa atsom be\nGelatin desserts\n1958\ntooM\n,benusa ,bexoma\nPuddings:\nnisid sqeox\ndail\nbsbloig bar\nRice\nvenbial\n>109\nTapioca\nIsoV\nvitiuo?\nCornstarch etc.\n(dailleda squote\ndait\nTO vinO\nimsisa\nas\nHomemade ice cream\nnesori\nFruit pies (unsalted crusts only)\n10 dea\nfloda\n30 M)\n.80 A 30 E nods\nBeverages\nApple juice\nOrange\nBeer\n# (ylisb\nCocoa\nPineapple juice\nCoffee\nPostum\nGingerale\nPrune juice liod Jioe\nGrapefruit juice\nTea\nagga\nexom son\ntelerno\nGrape juice\nWine\nasidategov\nLemonade\nasidolegeV\nbezlosq vlisiosq\nMilk, 3 cups\n(tisa\n(cow's, whole)\nanse 8\nfon vizo\nSweeteners\nJam\nMolasses\nvembix\n1000018\ndoidw)\n015\nJelly\nMarmalade\n(bediea\nHoney\nSugar\nalltno.I\nMaple Syrup\nasddsO\namoozdauM\nanoinO\n75W\nSeasoners\nMustard (plain)\nSalt (sodium chloride)\nNeocurtasal (sodium-free\nCatsup\nsalt substitute)\nMayonnaise\nSpice\naquol\nPickles\naquo2\naqu\nPepper\nRelish\nVinegar\nSalted meat gravy\nSalted meat sauce\nalloz bns\nalloti\nbseid\n+High sodium content.\nInstoO\nalsezeo\nBASIC MENU (to be varied with permitted foods)\nabubor?\nUse no table salt (sodium chloride) in food preparation or at the table.\nNeocurtasal (sodium-free salt substitute) may be used to season foods\nwhile cooking or. at the table. Do not use bicarbonate of soda (baking soda)\neither in cooking or as an antacid.\nBREAKFAST\nLUNCH OR SUPPER\nDINNER\nFruit or fruit juice\nFruit cocktail\nFruit juice or soup\nCereal (milk, cream and\nMeat or fish (1 or 2 oz.)\nMeat or fish (2 or 3 oz.)\nsugar, if desired)\nTwo or three vegetables\nPotatoes or spaghetti\nGreen salad (lemon seasoned)\nTwo or three vegetables\nOne egg\nSalt-free rolls or bread\nSalt-free rolls or bread\nSalt-free bread or roll\nUnsalted butter or cottage\nUnsalted butter or A10392\nJam or marmalade\ncheese (1 oz.)\nother spread\nPudding or gelatin dessert\nDessert\nMilk, cocoa, coffee, or tea\nMilk or coffee\nBeverage\n12-50 (0315)"
}