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Sunday
May 15
1949
DINNER
Fruit Cup
Fried Chicken
Giblet Gravy
Sweet Potatoes in Casserole
Braised Celery
Hot Bread
Hearts of Lettuce Salad - PRES
FIOOCADO - MRS. T.- MRS. W
Chocolate Souffle
/
SUPPER
Jelly Omellet
Hot Bread
Genned Peaches
or
Green Gage Plums
B.L. back draw. room
20 persons
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Context sent to Scholar
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