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LIBRARY S HARRY Tuesday November 15 1949 Luncheon Beef Broth Toasted Fingers Broiled Chicken Livers on Toast of 2 Steamed Rice Wilted Lettuce Muffins tray Shredded Pineapple with Marshmallow Chips Cookies Dinner Vegetable Soup Melba Toast 2 Veal Cutlets Breaded Chow Chow Buttered Peas Baked Cucumbers R olls 1 tray Stuffed Peaches With Merinque

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Document data

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    "ocrText": "LIBRARY S\nHARRY\nTuesday\nNovember 15\n1949\nLuncheon\nBeef Broth\nToasted Fingers\nBroiled Chicken Livers on Toast\nof\n2\nSteamed Rice\nWilted Lettuce\nMuffins\ntray\nShredded Pineapple with\nMarshmallow Chips\nCookies\nDinner\nVegetable Soup\nMelba Toast\n2\nVeal Cutlets Breaded\nChow Chow\nButtered Peas\nBaked Cucumbers\nR olls\n1 tray\nStuffed Peaches With Merinque"
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