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White House Luncheon and Dinner Menu

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7 A.M. 45 Breakfast (8) miss margaret + mis. Bass will call. Saturday November 26 1949 s HARRY Luncheon Grapefruit Cheese Souffle SAUTEED Grape Jelly Membed Jumips 4 Wilted Lettuce of Egglant Hot Biscuits / tray Cottage Pudding Caramel Sauge BAKED ALASKA Dinner Soup Juliene Fairy Toast 10 Buttered Peas Broiled Chopped Pimiento Trout & Cabbage Relish / tray Parsley Potato Balls Baked Cucumbers Thin Cornbread Tomato Aspic Ring & Cress Salad Peppermint Ice Cream Chocolate Fudge Sauce Cup Cakes

Page data

Page
3
Source index
0
Type
document
Media ID
524cfdb5c159a5c6
Size
unknown

Document data

ID
7583921
Core
doc
Type
document
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Context sent to Scholar

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    "ocrText": "7 A.M. 45 Breakfast (8)\nmiss margaret + mis. Bass\nwill call.\nSaturday\nNovember 26\n1949\ns\nHARRY\nLuncheon\nGrapefruit\nCheese Souffle\nSAUTEED\nGrape Jelly\nMembed Jumips\n4\nWilted Lettuce\nof\nEgglant\nHot Biscuits\n/ tray\nCottage Pudding\nCaramel Sauge\nBAKED ALASKA\nDinner\nSoup Juliene\nFairy Toast\n10\nButtered Peas\nBroiled Chopped Pimiento Trout & Cabbage Relish / tray\nParsley Potato Balls\nBaked Cucumbers\nThin Cornbread\nTomato Aspic Ring & Cress Salad\nPeppermint Ice Cream\nChocolate Fudge Sauce\nCup Cakes"
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