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White House Luncheon and Dinner Menu

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TRUMANT MARA LIBRARY Wednesday May 17 1950 Luncheon Fruit Cup (The Family) (Miss Margaret) (Mrs. Wallace) Cottage Cheese & Cheese Souffle Veal Patties Pineapple Salad Chinese Cabbage Chinese Cabbage Crackers Squasht Squash Hot Biscuits Hot Biscuits Peach Preserves Caramel Custard --The President French Pancakes Dinner Vegetable Soup Melba Toast Fried Chicken (Broiled for Mrs. Wallace) Cream Gravy Corn Fritters None for Mrs. Wallace Currant Jelly Spinach Goldenrod Buttered Carrots Rolls Peach Basket Salad Cherry Pie & Cheese Sliced Oranges do Bananas -The President

Page data

Page
2
Source index
0
Type
document
Media ID
4e508d3616e45725
Size
unknown

Document data

ID
7584128
Core
doc
Type
document
DTO data 
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        "Truman, Harry S., 1884-1972",
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Document identity 
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Document source metadata 
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    "collections": [
        "Bess W. Truman Papers",
        "White House Menus Files"
    ],
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        "Truman, Margaret (Mary Margaret), 1924-2008",
        "Truman, Harry S., 1884-1972",
        "Luncheons",
        "Dinners and dining"
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Document source extras 
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    "productionDates": [
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            "day": 17,
            "logicalDate": "1950-05-17",
            "month": 5,
            "year": 1950
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    "mediaId": "4e508d3616e45725",
    "ocrText": "TRUMANT MARA LIBRARY\nWednesday\nMay 17\n1950\nLuncheon\nFruit Cup\n(The Family)\n(Miss Margaret)\n(Mrs. Wallace)\nCottage Cheese &\nCheese Souffle\nVeal Patties\nPineapple Salad\nChinese Cabbage\nChinese Cabbage\nCrackers\nSquasht\nSquash\nHot Biscuits\nHot Biscuits\nPeach Preserves\nCaramel Custard --The President\nFrench Pancakes\nDinner\nVegetable Soup\nMelba Toast\nFried Chicken\n(Broiled for Mrs. Wallace)\nCream Gravy\nCorn Fritters\nNone for Mrs. Wallace\nCurrant Jelly\nSpinach Goldenrod\nButtered Carrots\nRolls\nPeach Basket Salad\nCherry Pie & Cheese\nSliced Oranges do Bananas -The President"
}