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Tue sday Jan. 23 1951 Luncheon Royal Consomme Toast Points (The President) (Mrs. Wallace) 1 Cottage Cheese , Broiled Lamb Chop Parsley, & Carrot Salad Mint Jelly Crackers Stuffed Baked Potato Buttered Peas Orange Muffins Applesauce Lemon Wafers Dinner 2 Mushroom Soup Melbe Toast T tray Broiled Lamb Chops (Mrs. Wallace) Mint Jelly Cauliflower Au Gratin Egg Timbales & French Fried Eggplant All Vegetables Braised Pineapple Rolls Prune Souffle Oustard Sauce