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White House Luncheon and Dinner Menu

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Saturday Feb. 2 is TRUMAN, GREEN 1952 Luncheon Fruit Cup (The Family) 2 (Mrs. Wallace) Cole Slaw a la Charles Broiled Veal Patties Juliene Chicken Soft Cooked Rice Chopped Eggs Mashed Carrots Pickles Scones Crackers Orange Ginger Upside Down Pudding & Foamy Sauce Baked Pear--The President (6) Top COCKTARLS LISKARY 7PM. Dinner VERY FEW CANAPES FASHIONS Oyster on Half Shell ORANGE OLO JUICE Roast Beef MARTINIS Watermelon Pickles Brown Gravy Panned Potatoes Buttered Asparagus Pickled Beets Rolls Stuffed Apple Waldorf Salad Cherry Pie & Cheese

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Wallace, Madge Gates, 1862-1952 Luncheons Dinners and dining

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