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March 8, 1949
Tuesday
MENUS FOR PRESIDENT'S VISIT TO
KEY WEST, FICRIDA
Breakfast
Chilled Fresh Orange Juice
Chilled Fresh Strawberries - Cream
Assorted Hot and Dry Cereals - Cream
Eggs to Order - Bacon - Ham - Sausage
Waffles - Maple Syrup
Coffee - Milk - Tea
Luncheon
Melon Ball Cocktail
Celery - Olives - Radishes - Crackers
Salisbury Steak the Catsup
French Fried Potatoes
Stewed Tomatoes
Sliced Raisin Bread - Jelly or Jam
Waldorf Salad
Assorted Cheese and Crackers
Coffee - Milk - Buttermilk
Dinner
Beef Broth Soup
Celery - Radishes - Olives - Crackers
Breaded Veal Catlet - Tomato Sauce
Baked Potatoes in Jackets
Buttered Srtingbeans
Creamed Celery
Finger Rolls - Peach Jam
Tossed Green Salad $ French Dressing
Blue Cheese - Crackers
Banana Cream Pie
Coffee - Milk - Buttermilk
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"ocrText": "March 8, 1949\nTuesday\nMENUS FOR PRESIDENT'S VISIT TO\nKEY WEST, FICRIDA\nBreakfast\nChilled Fresh Orange Juice\nChilled Fresh Strawberries - Cream\nAssorted Hot and Dry Cereals - Cream\nEggs to Order - Bacon - Ham - Sausage\nWaffles - Maple Syrup\nCoffee - Milk - Tea\nLuncheon\nMelon Ball Cocktail\nCelery - Olives - Radishes - Crackers\nSalisbury Steak the Catsup\nFrench Fried Potatoes\nStewed Tomatoes\nSliced Raisin Bread - Jelly or Jam\nWaldorf Salad\nAssorted Cheese and Crackers\nCoffee - Milk - Buttermilk\nDinner\nBeef Broth Soup\nCelery - Radishes - Olives - Crackers\nBreaded Veal Catlet - Tomato Sauce\nBaked Potatoes in Jackets\nButtered Srtingbeans\nCreamed Celery\nFinger Rolls - Peach Jam\nTossed Green Salad $ French Dressing\nBlue Cheese - Crackers\nBanana Cream Pie\nCoffee - Milk - Buttermilk"
}