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OCR Page 1 of 2Wednesday
stered prunes
Pancakes and syrup
Jiny sausage meat ball and
Accombled eggs
Donuts - cuffer
funcle
Deviled egge - celery and alive platter
crat cakes
*
French find potators
Baked cup custards
X
s ADMIN NATIONAL UNIAN
CP 200v ERNMENT
clumer
Park chops cooked sorp w mushrom
Baked portatives -
Fresh peas and spring onems
croked together
Demats and letturer palad-
Boston Cream cake
note: for lunch -
For 2 empt 1# of crat of soft me hipd at I use crumb
2 slightly healen and eggs
palt - pepper a few
shakes of red pepper.
my all to gitter well
/ large tab. of
a fork - then shape into
cakes about 2"size
and very good.
on cup custands this is simple
3 whole eggs / tea.
ranilla
1/2 cup sugar 3 scalded. cups milk,
1/4 tea. salt
1/8 tea grated mit meg (see inside)
contr
Terms
Subject
Dinners and dining
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