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Page image
OCR
Can No.
Roll No.
TURKEY
482 x
2
(how to carve)
Subject
Cameraman
HOW TO CARVE A TURKEY PROPERLY
Traynham
Length
441
44Neg
Dupe
Pos.
Cuts
Can No.
Description and Remarks
Date of Event
Chicago, I11.--cutting off leg
n1-7-32
first, various shots of carving turkey--slicing
Used in No.
Date
breast--shots showing how plates are served--being
distributed--how to properly eat same
Also as: CHI CAGO,ILL.--FOOI
SEE OVER
The Chicago Daily News
Form 5530 5M-5-31
OVER
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Context sent to Scholar
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"ocrText": "Can No.\nRoll No.\nTURKEY\n482 x\n2\n(how to carve)\nSubject\nCameraman\nHOW TO CARVE A TURKEY PROPERLY\nTraynham\nLength\n441\n44Neg\nDupe\nPos.\nCuts\nCan No.\nDescription and Remarks\nDate of Event\nChicago, I11.--cutting off leg\nn1-7-32\nfirst, various shots of carving turkey--slicing\nUsed in No.\nDate\nbreast--shots showing how plates are served--being\ndistributed--how to properly eat same\nAlso as: CHI CAGO,ILL.--FOOI\nSEE OVER\nThe Chicago Daily News\nForm 5530 5M-5-31\nOVER"
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