Essays on the nature and principles of taste
Professor Held's annotations found on the following pages: http://cdm16245.contentdm.oclc.org/cdm/ref/collection/p16245coll5/id/23966 ; http://cdm16245.contentdm.oclc.org/cdm/ref/collection/p16245coll5/id/23968 ; http://cdm16245.contentdm.oclc.org/cdm/ref/collection/p16245coll...
दस्तावेज़
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6h442647p
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document
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normalized
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No known copyright restrictions.
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No known restrictions on use.
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no restrictions
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English
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b11131020
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Sterling and Francine Clark Art Institute Library
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1
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import
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1 online resource (xxix, 376, vi, 447 pages)
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