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Survos folio row show

White House Luncheon and Dinner Menu

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S. D 4 Thursday April 1 1948 LUNCHEON Cream of Corn Soup Chipped Beef on toast Wilted Lettuce Buttered Carrots Cinnamon Rolls Gingerbread Vanilla Sauce / tray DINNER Apricot Juice Creamed Chicken Asparagus Scalloped Eggplant Hot Biscuits Tomato Salad Strawberries & Cream Cookies

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Dinners and dining Luncheons

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