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NARA Friday 7, April 1950 Luncheon Fruit Oup 2 Froiled Halibut Steaks Cauliflower Pimiento & Cabbage Relish droup Puicod Staffed Potatees Carrots Hot Cross Buns Raisin Bread Pudding Lemon Sauce Dinner 6 30 ? Clear Spinach Soup Melba Toast Salmon Salad Egg, Olive, & Pickle Garnish Rolls Pear Compote Cookies