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HARRY TRUMANT NARA Saturday April 7 1951 Luncheon Royal Consomme Toast Points Broiled Chicken Livers Sauted Mushrooms 2 1 tray Chinese Cabbage Baked Stuffed Potato--Mrs. Wallace Buttered Squash Thin Cornbread Sliced Bananas & Oranges with Coconut Topping Plain for Mrs. Wallace Lemon Wafers Dinner The Pres-ent Mint Grapefruit Cup Baked Stuffed Pork Chops almys Fried Apple Rings Cauliflower (Mrs. Wallace Succotash Roquefort Cheese Rolls & Shredded Lattuce Salad Pumpkin Pie

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Page
2
Source index
0
Type
document
Media ID
de07aeb8ca682c11
Size
unknown

Document data

ID
7584316
Core
doc
Type
document
DTO data
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Context sent to Scholar

Document identity
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Document source metadata
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        "Truman, Harry S., 1884-1972",
        "Dinners and dining",
        "Luncheons"
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Document source extras
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    "productionDates": [
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Page context
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    "mediaId": "de07aeb8ca682c11",
    "ocrText": "HARRY TRUMANT NARA\nSaturday\nApril 7\n1951\nLuncheon\nRoyal Consomme\nToast Points\nBroiled Chicken Livers\nSauted Mushrooms\n2 1 tray\nChinese Cabbage\nBaked Stuffed Potato--Mrs. Wallace\nButtered Squash\nThin Cornbread\nSliced Bananas & Oranges with\nCoconut Topping\nPlain for Mrs. Wallace\nLemon Wafers\nDinner\nThe Pres-ent\nMint Grapefruit Cup\nBaked Stuffed Pork Chops\nalmys\nFried Apple Rings\nCauliflower\n(Mrs. Wallace\nSuccotash\nRoquefort Cheese\nRolls\n& Shredded Lattuce\nSalad\nPumpkin Pie"
}