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Survos folio row show

White House Luncheon and Dinner Menu

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is TRUMAN NARA And BREAD Saturday Aug. 4, 1951. Luncheon Chilled Cantaluppe Cabbage, Carrots,Apples, Raisins & Banana Salad Triscuits Wine Jelly Dinner Jellied Madrilene Horseradish Sauce Barbecued Breast of Chicken Currant Jelly Pineapple Fritters Buttered Asparagus Corn on Cob Chocolate Fudge Cake Chocolate Marshmallow Sauce Baked Fresh Peaches--The President

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Truman, Harry S., 1884-1972 Dinners and dining Luncheons

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