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Survos folio row show

White House Dinner and Supper Menu

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S TRUMAN GERMANY Sunday Sept. 30 1951 Dinner 3 1-rray Oyster Soup (Mrs. Wallace) Oysterettes Celery Soup Fairy Toast Roast Beef Chutney Brown Gravy Panned Potatoes Buttered Spinach Egg Slices Garnish Scalloped Eggplant Rolls Gingerale & Grapefruit Ring Diced Avacados in Genter Honey Dressing Pumpkin Pie 3 Supper 1. my Cantaloupe Balls in Mint Orange Juice Chicken Salad Eggs, Pickles, Olives & Tomato Garnish Boston Brown Bread Cottage Pudding Caramel Sauce Sliced Orange & Bananas--The President

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Wallace, Madge Gates, 1862-1952 Truman, Harry S., 1884-1972 Luncheons Dinners and dining

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