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15/20/20
MARCH TRUMAN MIRA NUBRANK
Tuesday
Luncheon
Oct. 16
1951
100/P.M. - -LIBRARY
Cocktails:
Daiqui ris
Manhattans
Mint Lime Honey Dew Melon
Balls in Gingerale
20mitoJuies
Fried Breast of Chicken
3
Currant Jelly
Cream Gravy
Corn Fritters
Buttered Asparagus
/ tray
Harvard Beets
Scones
Grapefruit & Avacado Salad
Honey Dressing
Macaroon Ice Cream
Rum Sauce
Sponge Drops
Dinner
Clear Soup with Egg Balls
2:
Fairy Toast
Breaded Veal Cutlets
India Relish
Salad
Buttered Cauliflower
Glazed Parsnips
-rith Egg
Baked Stuffed Potato Mrs. Wallace
Rolls
Baked Apples
Lemon Wafers
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"ocrText": "15/20/20\nMARCH TRUMAN MIRA NUBRANK\nTuesday\nLuncheon\nOct. 16\n1951\n100/P.M. - -LIBRARY\nCocktails:\nDaiqui ris\nManhattans\nMint Lime Honey Dew Melon\nBalls in Gingerale\n20mitoJuies\nFried Breast of Chicken\n3\nCurrant Jelly\nCream Gravy\nCorn Fritters\nButtered Asparagus\n/ tray\nHarvard Beets\nScones\nGrapefruit & Avacado Salad\nHoney Dressing\nMacaroon Ice Cream\nRum Sauce\nSponge Drops\nDinner\nClear Soup with Egg Balls\n2:\nFairy Toast\nBreaded Veal Cutlets\nIndia Relish\nSalad\nButtered Cauliflower\nGlazed Parsnips\n-rith Egg\nBaked Stuffed Potato Mrs. Wallace\nRolls\nBaked Apples\nLemon Wafers"
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