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White House Luncheon Menu for the Prime Minister of Iran

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Prime Minister Mossadegh of Iran Luncheon HARTY TRUMAN MARA Tuesday Oct. 23 Cocktails: 1951 Old Fashions Martinis Tomato Juice Orange Juice Canapes Minestrone Soup Celery Hearts Assorted Olives Corn Sticks Broiled Breast of Duck Champagne Currant Jelly Fried Apple Fritters White Buttered Stringbeans Grape Baked Stuffed Tomatoes with Mushrooms Juice Rolls Grapefruit, Avacado, Cress & Hearts of Palms Salad Herb Dressing Cheese Straws Frozen Pudding Molds Maple Sauce Petit Fours Nuts Candies Demi-Tasse Cigars Cigarettes

Page data

Page
2
Source index
0
Type
document
Media ID
3c2fdd5e5863cbbf
Size
unknown

Document data

ID
7584513
Core
doc
Type
document
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Context sent to Scholar

Document identity 
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            "day": 23,
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            "month": 10,
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    "ocrText": "Prime Minister Mossadegh\nof Iran\nLuncheon\nHARTY TRUMAN MARA\nTuesday\nOct. 23\nCocktails:\n1951\nOld Fashions\nMartinis\nTomato Juice\nOrange Juice\nCanapes\nMinestrone Soup\nCelery Hearts\nAssorted Olives\nCorn Sticks\nBroiled Breast of Duck\nChampagne\nCurrant Jelly\nFried Apple Fritters\nWhite\nButtered Stringbeans\nGrape\nBaked Stuffed Tomatoes with Mushrooms\nJuice\nRolls\nGrapefruit, Avacado, Cress &\nHearts of Palms Salad\nHerb Dressing\nCheese Straws\nFrozen Pudding Molds\nMaple Sauce\nPetit Fours\nNuts\nCandies\nDemi-Tasse\nCigars\nCigarettes"
}