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Food Recovery and Gleaning Transportation Consortium Final Report, December 2000 I. Executive Summary This report examines ways to increase the amount of food donated to feed America's hungry by in increasing the amount of free and reduced -cost transportation available to move such food from the point at which it is donated to the point at which it is eaten. It examines challenges to increasing such transportation, and offers concrete recommendations about how such challenges can be overcome. The report is the product of a multi-year effort between three nonprofit groups --- America's Second Harvest, Gifts-in-Kind International, and the Society of St. Andrew and two Federal government agencies the United States Department of Agriculture and the United States Department of Transportation The report makes the following five recommendations. 1) Establish a continuing strategic fund to pay for occasional opportunities of food availability that are of such size that they would overwhelm Relief Fleet, ResourceLink, and the Hunger Relief Advocate program. 2) Secure $3.9 million in one-time funding to fully expand the Relief Fleet program of America's Second Harvest that obtains free and reduced-cost transportation to move donated food. 3) Provide $1.0 million in one-time funding for the Society of St. Andrew's "Local Gleaning Coordinators" Initiative in order to decrease the distance that gleaned food needs to travel. 4) In crease direct food donations from transportation companies (such as airlines and passenger railways) that directly serve food, by expand upon existing partnerships and developing creative new initiatives. 5) Partner with USDA and the transportation industry to increase the donations of fresh produce that is rejected due to market specifications but is otherwise wholesome. 1