The American pastry cook

1894 Citation Source image

Three of the parts have separate title pages.

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Document

id	id qf85pw238
contentType	contentType document
stage	stage normalized
year	year 1894
rights	rights No known copyright restrictions.
rightsUri	rightsUri No known restrictions on use.
reuseAllowed	reuseAllowed no restrictions
institution	institution Boston Public Library
pageCount	pageCount 1
source	source import
extent	extent [4], 225, ii p. ; 27 cm.
hasTranscription	hasTranscription 1

Source image fields (5)

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sourceUrl	https://www.digitalcommonwealth.org/search/commonwealth:qf85pw238

Terms

Subject

Pastry. Cake. Confectionery. Quantity cooking.

Genre

Books document Text

Relations

belongs_to

Books from the Boston Public Library

created_by

Whitehead, Jessup