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STAG LUNCHEON Wednesday February 18 1948 30 (2) 1:00 P.M. ORDER LIST Tomato Juice Sugar Beef Bones Butter 8 Celery 1pt Cream 3 Olives 3 Nuts 5nacks Lamb Chops 3 candy Potatoes irbu Green Beans 12bun Carrots 3 Parsley. Cress 2 Radishes Fruits for Salad Assorted Crackers allegal Ice Cream 5ll Maple Sauce Brown sugar 2 Angel Food Cake m.B.