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White House Luncheon and Dinner Menu

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7584711
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S TRUMAN GREAT Wednesday March 5 1952 Luncheon Consomme Au Parmesan Toast Fingers (The Family) Broiled Salmon Steaks India Relish Western Green Soft Cooked Rice--Mrs.Wallace Salad Baked Macaroni Crackers Buttered Peas Mashed Peas---Mrs.Wallace Scalloped Tomatoes Bran MUffins Lemon Tarts Italian Plums--The President Dinner Mushroom Soup Melba Toast Fried Red Snapper Tartar Sauce Baked Stuffed Potatoes Spinach Goldenrod Stuffed Eggplant Rolls Pineapple Upside Down Cake Foamy Sauce Baked Oustard-The President

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Wallace, Madge Gates, 1862-1952 Truman, Harry S., 1884-1972 Luncheons Dinners and dining

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