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- 17 - Agriculture and the Future A Bigger Despite the remarkable advances in the productivity, Job stability, and security of our agriculture, many problems still remain to be solved. The task that agriculture is called upon to do increases in magnitude year by year. Fewer The farm population of the United States is now esti- Farmers mated at about 23 million persons, a decline of 6 million since 1940, and of about 7 million since 1932. Today only about 15 percent of the people of the United States live on farms, com- pared with 22 percent in 1940 and more than 24 percent in 1932. Meanwhile, the total population of the country has grown from 125 million in 1932 to approximately 156 million at the beginning of 1952. The Fifth If these trends are projected into the future, we may Plate expect a farm population by 1975 of less than 20 million, while the total population of the country is conservatively forecast at 190 million in 1975. In other words, for every four plates the Nation's agriculture now fills, there will be five in less than a quarter century. To provide the same kind of diets in 1975 that our people are enjoying today, our agriculture will need to increase milk production by 30 billion pounds, an amount equal to the present production of New York, Michigan, and Wisconsin. Our farms will have to produce 5/2 billion extra pounds of beef, veal, pork, lamb, and mutton: For pork alone this in- crease is equal to the pig crop of Iowa and Nebraska in a recent year. They will have to produce 15 billion more eggs, plus larger quantities of corn, wheat, vegetables, fruits, and many other crops. 100,000,000 On the basis of average production per acre in 1945-49, Acres it will take 100 million acres of extra land to provide the ad- ditional food to fill the five plates on American tables in 1975. This is roughly equal to the combined farming areas of Wisconsin, Michigan, Indiana, Illinois, and Ohio. Better Agriculture can do this job. It can provide for a rising Living standard of living for the Nation's growing population, even though less manpowor and not much new land will be available. To do the job, American agriculture will need the con- tinued help of improved programs wherever possible. to

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    "ocrText": "- 17 -\nAgriculture and the Future\nA Bigger\nDespite the remarkable advances in the productivity,\nJob\nstability, and security of our agriculture, many problems still\nremain to be solved. The task that agriculture is called upon\nto do increases in magnitude year by year.\nFewer\nThe farm population of the United States is now esti-\nFarmers\nmated at about 23 million persons, a decline of 6 million since\n1940, and of about 7 million since 1932. Today only about 15\npercent of the people of the United States live on farms, com-\npared with 22 percent in 1940 and more than 24 percent in 1932.\nMeanwhile, the total population of the country has grown from\n125 million in 1932 to approximately 156 million at the beginning\nof 1952.\nThe Fifth\nIf these trends are projected into the future, we may\nPlate\nexpect a farm population by 1975 of less than 20 million, while\nthe total population of the country is conservatively forecast\nat 190 million in 1975. In other words, for every four plates\nthe Nation's agriculture now fills, there will be five in less\nthan a quarter century.\nTo provide the same kind of diets in 1975 that our\npeople are enjoying today, our agriculture will need to increase\nmilk production by 30 billion pounds, an amount equal to the\npresent production of New York, Michigan, and Wisconsin.\nOur farms will have to produce 5/2 billion extra pounds\nof beef, veal, pork, lamb, and mutton: For pork alone this in-\ncrease is equal to the pig crop of Iowa and Nebraska in a recent\nyear.\nThey will have to produce 15 billion more eggs, plus\nlarger quantities of corn, wheat, vegetables, fruits, and many\nother crops.\n100,000,000\nOn the basis of average production per acre in 1945-49,\nAcres\nit will take 100 million acres of extra land to provide the ad-\nditional food to fill the five plates on American tables in 1975.\nThis is roughly equal to the combined farming areas of Wisconsin,\nMichigan, Indiana, Illinois, and Ohio.\nBetter\nAgriculture can do this job. It can provide for a rising\nLiving\nstandard of living for the Nation's growing population, even though\nless manpowor and not much new land will be available.\nTo do the job, American agriculture will need the con-\ntinued help of improved programs wherever possible.\nto"
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