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Strawberry Cake Recipe

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THE WHITE HOUSE WASHINGTON Strawberry Cake A Carter Family Favorite From Rosalynn Carter 1 package yellow or white cake mix 1 3-ounce package of strawberry jello 3/4 cup cooking oil 1 cup chopped nuts 4 eggs 2 tablespoons flour 1 10-ounce package frozen strawberries or 1 pint fresh strawberries with 1/2 cup sugar Mix all ingredients and beat well; pour into angel food cake pan and bake at 350 degrees for 45 minutes or until done. Serve plain or with whipped cream.

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